Key Ingredients
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Guduchi
The combined action of Giloy's constituents and micronutrients work synergistically to protect the liver and promote its normal functioning.
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Atis
They are used as expectorant, febrifuge, anthelmintic, anti-diarrhoeal, anti-emetic, and anti-inflammatory.
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Sunthi
Gingerol, a natural component of ginger root, benefits gastrointestinal motility
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Chirayata
The nutrients in Chirata help in protecting and boosting liver health, by boosting cell regeneration and removing the toxins from the outer layers of liver.
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Kalmegh
It stimulates the liver enzymes, regulates the production and flow of bile and thus protects the liver from any damage
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Nagarmotha
Nagarmotha exhibited remarkable protective effect on the liver
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Pipar
Piperineprotects liver by virtue of its antioxidant properties, it reduces lipid peroxidation and preserve the depletion of glutathione in the liver.
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Yava Kshar
Yavakshar has been found effective in the treatment of fever, kidney problem and liver problem.
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Shuddha Kasis
Shuddha Kasis not only diminishes the bilirubin levels in the blood but also detoxifies the liver and enhances overall liver functioning.
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Champa
Champa helps promote good health by keeping the liver healthy
Key Benefits
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Enlargement of Liver- Spleen
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Jaundice
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Helpful in Diarrhea
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Helpful in Loss of Appetite
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